Dosi per
3persone
200g···················· | Farina110g [≈2]··············· | Uova310g···················· | Straccetti di pasta all'uovo250g···················· | Fagioli50g····················· | Lardo100g···················· | Pancetta affumicata1······················· | Costa di sedano0.5····················· | Carota1······················· | Cipolla1······················· | Patate························ | Aglio························ | Alloro························ | Rametto di rosmarino························ | Salvia························ | Olio di oliva························ | Sale························ | Pepe≈8h, in acqua per circa ≈1.5h.≈45min1/3 dei fagioli e le patate, quindi rimettere la crema nella pentola.